Judy's Restaurant, 26 Fourth Street, New Westminster Queens Park
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Judy's Restaurant has been serving New Westminster patrons since 1988.A " Food is a art at Judy's. After sampling some of our up-tempo creations, you'll never sing the blues. Well suited to business breakfasts or luncheons, our calm friendly restaurant is bound to improve prospects! Specal Events or Occasions,Christmas Parties,Birthdays, Anniversary,Post Wedding Brunch, Brides Maid Luncheon Rehearsal Dinners We serve group functions of every description and will gladly cater parties on or off premises. Enquire about Judy's FREE Signature Cake on Reservations Party of 4 quests or more. Judy’s is centrally located in the Heart of New Westminster B.C. 26 A Fourth Street& Columbia Street Easy access Columbia Sky train

Judy's Restaurant Rating
Restaurant rating: 4.6 out of 5 with 5 ratings

Lunch -11:00 am to 2:30 pm
Club House Sandwiche -
Toasted three decker with tomato,bacon,fresh chicken lettuce
Beef Dip -
Mount Olympus of beef with rich gravy accent
Hot Corn Beef -
On rye bread with mustard & dill pickle
Tuna or Chicken Melt -
Grilled golden with melted cheese blend
Open Faced Asparagus & Ham -
Thinly sliced baked ham, topped with garden fres asparagus & covered with a creamy cheese sauce
Open faced Bacon & Mushroom -
Smoked bacon smothered sauteed mushrooms & Judy lush gravy
Steak Sandwich -
Tender steak on French bread with sauteed mushrooms & tossed salad
Monte Carlo -
Egg dipped grilled sanwich filled with melted mozzarella, chicken & ham
Homemade Quiche -
Savoury & generously cheese embellished. Ask your server for daily selection
Rueben Judy's -
Grilled corn beef topped with medley of cheese and sauerkraut on rye
Shrimp Croissant -
Bay shrimp and lettuce nestled in a flaky croissant
back to top Dinner-5:00pm till late
Shrimp Coctail -
Pacific bay shrimp complement with zesty seafood sauce
Escargot Bourguigon -
Escargot sauteed in aromatic garlic butter
Garlic Prawns -
Cresent shapes swimming in garlic,butter and wine
Stuffed Mushroom Caps -
Bay shrimp nestled in mushroom caps served in bubbling cheese sauce
French Onion Soup -
Bake with and island of French Bread and mozzeralla cheese
New England Clam Chowder -
Classically creamy with tender baby clams
Appetizer Salas -
Crisp greens, with your choice of house dressings & roasted sunflower seeds
Judy's Surprise Salad -
Crisp greens, fresh fruit and poppy seed dressing topped with toasted almonds
Tomato & Onion Salad -
Ripe tomato and onion rounds in a zesty herb vinaigrette
Caesar Salad -
Crisp Romaine, tossed with Judy's creamy garlic dressing & scattering of crunchy croutons
Greek Salad -
Chuky tomato, onion, cucumber & green pepper, flooded with feta cheese
back to top Seafood Entrees
Prawns Provincal -
Crescent prawn's sauteed in garlic herb butter and white wine served on a bed of rice
Curried Prawns -
In your choice of tame or spicy sauce, served with Judy's chutney
Wild Fillet of Salmon -
Filet smothered in delicious hollandaise sauce by Judy
Pan fried Sole -
Seasoned & glazed golden, accompanied with tartat sauce and lemon
Sole Neptune -
Stuffed filet of sole with bay shrimp and topped with Judy's medley cheese sauce
back to top Traditional Favourites
Country Style Chicken -
Seasoned boneless chicken breast, grilled & served with gravy
New York Steak -
Served with sauteed mushrooms on top, baked potato & condiments,
Veal Cutlets -
San Francisco Style, minced cutlet, topped with fresh mushroom gravy
Roast Beef Dinner -
Served with Judy's famous Yorkshire pudding & rich gravy
back to top Ethic Entrees
Ukrainian Combo -
A compliment of cabbage rolls, perogues and garlic sausage come with sour cream
Homemade Perogues or Cabbage Rolls -
Russian, Ukrainian , or by any nme, Judys are the best
Chicken Kiev -
Herbs and butter encased in boneles chicken breast, cooked to perfection
Schnitzel -
A Baltic beswt, thinly pounede, crips & delicious served with homefries
Schnitzel Forrester -
Presented in mushroom and wine sauce served with home fries
Parmigiana Judy's Way -
Schnitzel with marinara sauce topped with mozzarella, sered with pasta
back to top Brunch & Lunch ~Saturdays & Sundays 9:00AM til 3:00PM
Judy's Celebration -
Champagne & Orange Juice Platter loaded with steak, sausge links, bacon and scrambled eggs, asparagus topped with creamy hollandaise, golden home fries and toast
Breakfast Platter -
Two Eggs any style, with your choice of Ham, Bacon or Sausages
Judy's Royal City Omelette -
Three eggs, green pepper, onion and ham, topped with cheese
Eggs Benny -
Egg crowned English muffin with ham and Judy's hollandaise sauce
Eggs Blackstone -
Poached eggs over bacon, tomato draped english muffin and cheese sauce
Eggs Neptune -
Poached eggs over english muffin topped with bay shrimp in cheese sauce
Judy's Pancake Special -
Three fluffy pancakes, topped with bacon and one egg ( up or over)
PlainOmelette -
Three eggs, light and golden ,simple delicious
back to top